Food and Beer Pairing Thu 25 Aug 2016 19:00
NOW FULLY BOOKED!!
Fearlessly tasteful Food & Beer Pairing
An evening of exquisite food expertly paired with delicious Intrepid beers brought to you by Stuart Archer - the Culinary Chemist & MasterChef finalist,
Intrepid Brewing Company & The Anglers Rest
Glass of Elder Pale Ale on arrival
Beer Bread & Hendo's Butter
"Peak Ploughman's" - Derbyshire Cheddar, Shallot, Apple, Ham, St Bernard
St Bernard Derbyshire oatcakes, whipped Derbyshire cheddar, roast shallot puree, pickled apple,
smoked ham crisp.
Paired with Explorer Blonde
Venison, Juniper, Carrot, Mother's Bruin
Venison loin & haunch, Mother's Bruin sauce, roast carrot, carrot puree, juniper pickled carrots,
carrot top oil.
Paired with Mother’s Bruin Belgian Juniper
Chocolate, Coffee, Cherry, Porter
Dark chocolate brownie, Porter ice cream, chocolate & coffee toasted oats, cherry gel, macerated cherries,
olive oil powder.
Paired with St Bernard Oaked Brown
Tea or Coffee
£30 per person inc paired beers